All You Need To Know About Mexican Vs Tex Mex Food

 

Mexican Vs Tex Mex Food

Is your favorite Mexican food really a Tex-Mex dish? The two foods are firmly related; however, there are a couple of significant differences between them. Both foods are incredibly flavorful, mouthwatering yet the ingredients are different. So, if you are looking for the difference between Tex Mex and Mexican Food, read on as we dig further into this typical question.  

Mexican & Tex Mex: The Difference

Difference between Mexican and Tex Mex

The differences between the two foods are not significant; however, there are many clear differentiations that make Tex-Mex extraordinary. First off, Tex mex cuisines are regularly soaked in heavy cheese, similar to jack or cheddar cheeses. In short, Tex Mex dishes are loaded with lots of cheese, while Mexican food has less cheese in their dishes.   


Another main difference between the foods is the use of flour tortillas, and it is mainly made in Northern Mexico, while the rest of the country makes corn tortillas. Basically, Mexican food is focused on spices, flavors, fresh herbs and tons of corn to lift their dishes. Not only this, they also use dried chilies, coriander, and red onions to make their dishes more delicious.  


Credible Mexican tacos are likewise very not the same as what is regularly served in Tex-Mex. The tacos are incredibly soft and are smaller in size.  Deep-fried taco shells or soft flour tortillas are both Tex Mex creations. Cumins are mostly used in Tex Mex food, while in Mexican food in Hong Kong, it is not a core flavor. Another key difference between Mexican food and Tex Mex food is the use of toppings. In Mexico, the toppings on tacos are pretty simple. If your tacos are loaded with different various toppings, then it would be a Tex Mex dish.  


Tex Mex food is very popular from all over the world especially in US. Even though it probably would not be authentic Mexican food but far similar to it. Next time when you dig into some cheesy nachos or highly flavorful enchilada, you are definitely eating Tex Mex Food.  

Most Iconic Tex Mex Dishes  

Tex Mex Dishes

Chili Corn Carne: It’s a classic tex mex cuisine made with chilis, chicken broth or many other flavorful ingredients that make the dish more mouthwatering. If you have not tried this traditional dish before, then what are you waiting for?  


Steak Fajitas: Fajitas are barbecued meats typically served on a taco and splashed with tasty flavors and toppings. Make your celebration more double by eating these yummy steak Fajitas.  

Queso: It is one of the most famous dishes you can find anywhere and refer to as the “national party dip of Texas”.    


Puffy Tacos: We all know Tacos are very famous from all over the world and are filled with cheese and vegetables. In Mexico, it’s a basic dish serves with less toppings, but if we talked about Puffy tacos, it is stuffed with meats, along with lettuce, salsa and cheese.   


Cheese Enchiladas: This dish is made up of lots of cheese, and you would not want to miss it. A large tortilla stuffed with fresh veggies, meat and beans layered out with lots of cheese and baked.   


The Most Famous & Traditional Mexican Foods  



Mole: Basically, it’s a sauce that is generally served over meat. It turned into a staple of Mexican food in Tung Chung, and it is made up of 20 secret ingredients. Some of the most common are chili peppers, black peppers, garlic, tomatoes, tomatillos and many other flavorful ingredients.   


Chilaquiles: Another most famous traditional dish in Mexico is Chilaquiles, and it is made up of corn tortillas cut in quarters and lightly fried. After that, the dish is topped with green or red salsa. People eat this dish with fried eggs, pulled chicken as well as cheese.   


Pozole: Again, it’s a traditional soup, that is made from hominy, red chile, and pork. A portion of the garnishes that add significantly more flavor to this savory dish are shredded cabbage, radishes, cilantro, lime, and avocado.  


Chiles en NogadaThis Mexican cuisine consists of poblano chiles stuffed with ground turkey picadillo and covered in a smooth walnut-based sauce, i.e., Nagoda. After that, the dish is finished off with pomegranate seeds and parsley.   


Taco AI Pastor: This finger licking dish is made with sliced marinated pork shoulder, and it is mostly served with sliced onion, cilantro and pineapple. So, if you are looking for best Mexican food in Hong Kong, then must visit La Vista restaurant where you will get all traditional Mexican dishes under one roof.  

  


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